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Eat

Classic bar fare with a contemporary twist

708-613-5044 | Order Online | Pickup/Curbside
Delivery through Delivery First
SHAREABLES | SALADS | MAINS | KIDS MENU
Please see our online menu for prices

— SPECIALS —

SUNDAYS
1 free kids meal with each adult entree ordered
(Dine-in Only)
MONDAYS
BOGO 50% Apps Buy One Appetizer and
Get a Second Half Off
(Dine-in or Carry-Out)
TUESDAYS
Two For Tuesday
Two Burgers and Fries and Two Beers for $35
Add kids meals for $5 each
(Dine-in or Carry-Out)
WEDNESDAYS
$5 Drafts

SHAREABLES | SALADS | MAINS | KIDS MENU
Please see our online ordering menu for prices

—  SHAREablES  —

 

SIGNATURE ‘STRINGS WINGS
SIGNATURE ‘STRINGS WINGS*

Fresh - Never Frozen!
Celery & Carrot w/ blue cheese or ranch Choice of BBQ, buffalo or dry jerk rub
10 Wings

KETTLESTRINGS PRETZELS
 Soft pretzel sticks, buttered and salted served with house beer cheese

CHEESE CURDS
Wisconsin white cheddar curds served with sriracha ranch

TRUFFLE FRIES
Parmesan, Parsley, garlic aioli

*New* KOREAN-STYLE BRUSSELS SPROUTS
Fried brussels sprouts, Korean chili sauce, 
pineapple, green onion, sesame seed

 
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— SALADS —

 

AVOCADO & BRUSSELS SPROUTS SALAD
Shaved Brussels Sprouts, avocado, green onion, cilantro, cabbage, sesame seeds, honey lime vinaigrette
Add Chicken | Add Salmon

BLACKENED SALMON CAESAR*
Blackened Salmon, parmesan,
fried bread, house caesar.

HOUSE SALAD
Mixed greens, quinoa, cucumber, cherry tomato, shaved carrot and red wine vinaigrette.
Add Chicken $4 Add Salmon $7

*New* CORN SALAD
Arugula, griddled sweet corn & tomato, red onion, Israeli cous cous, cotija cheese, tortilla strips, avocado-cilantro dressing
Add Chicken -or- Shrimp $4
Add Salmon $7

 

— MAINS —

All Burgers and Sandwiches Served with Fries

 

OAK PARK BURGER*
Angus beef, american cheese, house pickles, basil aioli, lettuce, tomato and onion served on a potato roll

ROAST PORK SANDWICH*
Fennel & herb rubbed pork shoulder, sweet apple mustard sauce, apple-fennel slaw served on a brioche bun

*New* BRUSCHETTA CHICKEN SANDWICH*
Griddled chicken, parmesan bechamel, bruschetta tomatoes, mozzarella, balsamic glaze, arugula served on
toasted panini bread

CAJUN PASTA*
Cajun cream sauce, broccoli, cherry tomato, parmesan, green onion, penne pasta
Add Chicken -or- Shrimp $4
Add Salmon $7

FISH AND CHIPS
Beer battered, tartar sauce, malt vinegar, lemon and fries

KETTLESTRINGS BURGER*
Angus beef, truffle aioli, bacon jam, cheddar, lettuce, tomato and fried onion served on a brioche bun

FALAFEL BURGER
Falafel, sriracha, yogurt sauce, lettuce, tomato , cucumber, red onion served on a brioche bun

BLACKENED SHRIMP PO’ BOY*
Pan seared shrimp, smoky remoulade sauce, lettuce, tomato, and house pickles served on a french roll

BOURBON BRINED CHICKEN SANDWICH
Grilled chicken, cheddar cheese, lettuce, red onion, bacon and apple cider slaw served on a brioche bun

CORNED BEEF DINNER*
Thick cut corned beef, mashed potato, carrot, butter braised cabbage, Guinness beer mustard

 

DESSERT
DEEP FRIED DONUTS TOSSED IN CINNAMON SUGAR
Volcano Cake  -  Chocolate bundt cake, chocolate ganache, raspberry glaze, vanilla ice cream
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.  Burgers can be cooked to order.

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— LITTLE PINTS MENU —

$8 WITH FRIES AND DRINK

KIDS BURGER
Served on brioche | Add cheese $1

GRILLED CHEESE
Cheddar and American

CHICKEN TENDERS

MAC AND CHEESE

SHAREABLES | SALADS | MAINS | KIDS MENU